L1HOSPH

L1 Cooking For Entertaining (Half Year)

Course Description

Teacher in Charge: Ms R. Berghan.

This course is designed for students who want to increase their confidence in cooking, knife skills and gain a nationally recognised food safety qualification. It covers basic foods and how to cook them to industry standards.

Health and Physical Education / Hospitality

Career Pathways

Army Soldier Hōia Ope Tauā

$51K per year

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Health and Safety Adviser Kaitohutohu Hauora-Haumaru

$51K-$70K per year

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Navy Sailor Kaumoana Tauā Moana

$51K per year

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Baker Kaitunu Parāoa

$23-$30 per hour

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Butcher Ringa Tapahi Mīti

$26-$44 per hour

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Dietitian Pūkenga Whakaita Kai (Ngā Tohunga Mātai Kai)

$74K-$113K per year

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Cook Ringawera

$25-$27 per hour

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Holiday Park Manager Kaiwhakahaere Papa Rēhia

$48K-$60K per year

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Retail Manager Kaiwhakahaere Hokohoko

$48K per year

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Bartender Kaitiaki Pae Inu

$23-$25 per hour

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Hotel/Motel Manager Kaiwhakahaere Hōtera/Mōtera

$60K-$80K per year

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Cafe Worker Kaimahi Toa Kawhe

$23-$30 per hour

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Waiter/Waitress Kaitiaki Tēpu Kai

$24 per hour

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Cafe/Restaurant Manager Kaiwhakahaere Toa Kawhe/Wharekai

$28 per hour

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Kitchenhand Ringawera

$23 per hour

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Chef Pūkenga Tao Kai

$23-$25 per hour

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Maitre d’Hotel Kaiwhakarite Hōtera

$27 per hour

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Pathway Tags

Army Soldier, Health and Safety Adviser, Navy Sailor, Baker, Butcher, Dietitian, Cook, Holiday Park Manager, Retail Manager, Bartender, Hotel/Motel Manager, Cafe Worker, Waiter/Waitress, Cafe/Restaurant Manager, Kitchenhand, Chef, Maitre d’Hotel,

Disclaimer

All courses are subject to sufficient student numbers, rooming and available staffing. The range of courses may change year to year.

All courses run at the discretion of the New Plymouth Boys' High School Headmaster.

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Mount Maunganui, NZ